YAM DAISY GIN
Crafted with local botanical flavours originally harvested by the Wurendjeri people, including the delightful Yam Daisy. Our latest small-batch release delivers a unique drinking experience that will not disappoint. The flavours are sweet and earthy on the palate, with a hint of Coconut and Orange Citrus
- Add Rosemary and dehydrated Lemon to a glass filled with plenty of ice.
- Pour in 50mls of Yam Daisy Gin and 100mls of Capi Native Tonic.
- Gently stir the contents and enjoy!